Cooperation in agriculture
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Cooperation in agriculture

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Published by J. Wiley, Chapman & Hall in New York, London .
Written in English


  • Agriculture, Cooperative.,
  • Farm produce -- Marketing.

Book details:

Edition Notes

Statementby H. Clyde Filley.
SeriesWiley agricultural series
LC ClassificationsHD1491.U5 F5
The Physical Object
Paginationxix, 468 p.
Number of Pages468
ID Numbers
Open LibraryOL6724656M
LC Control Number29003414

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Department of Agriculture, Cooperation & Farmers Welfare: E-book, Two Years Achievements Statewise () 12/15/ PM: 5: Department of Agriculture, Cooperation & Farmers Welfare: E-Book- 3 Years of Modi Government. 12/15/ PM: 6: Department of Agriculture, Cooperation & Farmers Welfare: e-book, Two Years Achievements. He taught agricultural cooperation at both West Virginia University and North Carolina State College. Dr. Scroggs was a professor of agricultural economics at the University of Tennessee and was formerly with the Farmer Cooperative Service of the U.S. Department of Agriculture. Schaars book,”was originally written in by Chris L. Christensen, Asher Hobson, Henry Bakken, R.K. Froker, and Marvin Schaars, all faculty in the Department of Agricultural Economics, University of Wisconsin—Madison. Since its first publication, the Schaars book has served as a basic reference for cooperative members and leaders File Size: 1MB. This book covers the following topics: Study of Soil and Climate, Plant Nutrients, Manures and Fertilizers, Field Crops, Horticulture Crops, Different diseases of Crop Plants, Pests of Crops Plants, Weeds and Weed Control, Plant Propagation and Nursery, Advance Techniques in Agriculture, Green House and Poly House, Feeds and Fodders, study of Cattle, Breeding in Livestock, Pregnancy in livestock, Milk .